Pecorino Stagionato Classico by Chiodo is a 3kg (average) wheel of traditional aged Sardinian cheese made from high-quality sheep's milk and calf rennet. This semi-cooked cheese is aged to develop a firm texture and a rich, intense flavor, with earthy and nutty undertones typical of well-aged Pecorino. The aging process enhances its savory and slightly sharp profile, making it a perfect choice for those who enjoy robust cheeses.

Ideal for grating over pasta, risotto, or soups, or served on a cheese board with bread and honey, Pecorino Stagionato adds depth and character to any dish. Its bold flavour pairs wonderfully with a glass of full-bodied red wine, offering a truly authentic taste of Sardinian cheese-making tradition.